Horseradish Powder

Horseradish powder is made by drying and grinding the root of the horseradish plant. The scientific name is Armoracia rusticana. The fresh root is very strong and spicy. When dried and powdered, it keeps its hot, sharp taste.

What Is Horseradish Powder Used For

Horseradish powder is used as a food seasoning and also in traditional medicine. People use it to:

• Add spicy flavor to food
• Help with digestion
• Clear blocked nose and sinuses
• Support the immune system
• Help fight colds

How It Works

Horseradish contains natural compounds that:

• Create a strong heat feeling
• Help clear mucus from the nose
• Fight germs
• Wake up digestion

How Horseradish Powder Is Used in Food

• Mixed with water to make horseradish paste
• Added to sauces and dressings
• Used with meat and fish
• Added in very small amounts because it is strong

Safety and Caution

• Use small amounts only
• Too much can irritate the stomach
• Avoid touching your eyes after handling
• Not suitable for people with stomach ulcers
• Pregnant women should ask a doctor

Powder vs Fresh Horseradish

• Fresh root: very strong, sharp
• Powder: easier to store and use