Aridan Fruits (Tetrapleura Tetraptera)

Aidan fruit (Uyayak/Prekese) is a fragrant West African spice and medicinal fruit, cherished for its role in postpartum recovery, digestion, immunity, and heart health. Its pods are mainly boiled in soups or teas, making it both a culinary delight and a traditional healing remedy.

Price range: ₦2,500.00 through ₦9,000.00

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Aidan fruit (also called Uyayak, Prekese, Aridan, scientific name Tetrapleura tetraptera) is a fragrant West African fruit widely used in traditional medicine and cooking. It’s highly valued in Ghana, Nigeria, and Cameroon for both its aromatic flavor and healing properties.

 

Aidan Fruit (Uyayak) A long, brown, ridged pod (15–25 cm) with a strong, sweet-spicy fragrance. Belongs to the legume family (same family as tamarind). Used as a spice, tea ingredient, and herbal remedy.

  • Traditional names:
  • Nigeria (Efik/Ibibio) → Uyayak
  • Ghana → Prekese
  • English → Aidan fruit, Aridan

 

Nutritional & Phytochemical Profile

  • Saponins → natural plant compounds with cleansing, immune-boosting effects
  • Flavonoids & Polyphenols → antioxidants that protect cells
  • Tannins → anti-inflammatory, antimicrobial
  • Essential oils → give their strong fragrance and therapeutic value
  • Minerals: calcium, iron, potassium, magnesium

 

Health Benefits of Aidan Fruit (Uyayak)

  • Postpartum Recovery: Traditionally boiled into soups/teas for new mothers → helps cleanse the womb, restore blood, and aid lactation.
  • Digestive Health: Relieves constipation, flatulence, and bloating.
  • Immune Support: Antioxidants and antimicrobial compounds support the body’s defenses.
  • Anti-Inflammatory & Pain Relief: Used in managing arthritis, rheumatism, and body pain.
  • Blood Sugar & Blood Pressure Regulation: Some studies suggest it helps lower blood glucose and supports cardiovascular health.
  • Respiratory Health: Used in decoctions for cough, bronchitis, and asthma relief.

 

Culinary Uses

  • Flavoring: Adds a sweet, musky, slightly spicy flavor to soups, stews, and rice dishes.
  • Teas/Infusions: Pods are boiled to make a fragrant medicinal tea.
  • Spice blends: Often combined with pepper, ginger, and garlic.

👉 Common recipe: In Nigeria & Ghana, it’s used in pepper soup (often given to women after childbirth).

 

Things to Keep in Mind

  • Strong flavor: Only a small portion of the pod is needed.
  • Pregnancy: Traditionally avoided during pregnancy (stimulating effect on the womb).
  • Medical caution: People on blood sugar or blood pressure medication should consult a doctor before regular use.

Specification: Aridan Fruits (Tetrapleura Tetraptera)

Weight

1Kg, 500g, 250g

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Aridan Fruits (Tetrapleura Tetraptera)
Aridan Fruits (Tetrapleura Tetraptera)

Price range: ₦2,500.00 through ₦9,000.00

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